Sweetwater Coffee Recipes
Learn how to make Traditional Cuban-Style Café Cubano with rich espresso and sweet whipped espuma. A bold, authentic Cuban coffee recipe using Sweetwater’s Cafe Cubano blend.
Difficulty: Intermediate | Yield: 2-3 small demitasse servings (2–3 oz each)
Start your day with a touch of elegance and tranquility by enjoying a Honey Lavender Latte made with Sweetwater Organic Coffee!
Difficulty: Beginner | Yield: 1 Serving
Treat yourself to a delicious salted caramel mocha, blending rich coffee with smooth caramel and a hint of salt for a perfect sweet and savory experience.
Difficulty: Intermediate | Yield: 1 Serving
Learn how to make Brown Sugar Cinnamon Coffee with Sweetwater’s Brown Sugar Blend; an easy, cozy recipe with rich caramel sweetness and warm spice.
Difficulty: Beginner | Yield: 1 Serving